Your last meal.

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Alex1991 Ashford 29 Oct 15 2.15pm
An interesting read... [Link] "Brighton are talking about how they're coming for us. And it's like, we've been waiting in the Premier League for you for ages." Wilfried Zaha, 2017.
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Alex1991

Ashford 29 Oct 15 2.15pm

An interesting read...

[Link]

"Brighton are talking about how they're coming for us. And it's like, we've been waiting in the Premier League for you for ages." Wilfried Zaha, 2017.

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Southampton_Eagle At the after party 29 Oct 15 2.22pm
Quote Alex1991 at 29 Oct 2015 2.15pm An interesting read... [Link] Gary Carl Simmons Jr gave it a right go, the fat b*stard!
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Southampton_Eagle

At the after party 29 Oct 15 2.22pm

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Quote Alex1991 at 29 Oct 2015 2.15pm

An interesting read...

[Link]

Gary Carl Simmons Jr gave it a right go, the fat b*stard!

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beer man Kent 29 Oct 15 4.01pm
Quote ex hibitionist at 29 Oct 2015 1.56pm Quote beer man at 28 Oct 2015 7.23pm Rare Sirloin (cooked in a ridged grill pan or griddle to give diamond grill marks), chunky chips (made from Maris Piper and twice deep fried) served with fried tomato and mustard. 'Last Meal' is a common chefs' game, especially after a few beers, and nearly everyone chooses something simple. Quelle moutarde? Wholegrain, Dijon, English, Welsh? Mostarda
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beer man

Kent 29 Oct 15 4.01pm

Quote ex hibitionist at 29 Oct 2015 1.56pm

Quote beer man at 28 Oct 2015 7.23pm

Rare Sirloin (cooked in a ridged grill pan or griddle to give diamond grill marks), chunky chips (made from Maris Piper and twice deep fried) served with fried tomato and mustard.

'Last Meal' is a common chefs' game, especially after a few beers, and nearly everyone chooses something simple.

Quelle moutarde? Wholegrain, Dijon, English, Welsh?

Mostarda

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blind eagle Covington.Tennessee 29 Oct 15 4.35pm
Quote Southampton_Eagle at 28 Oct 2015 12.41pm You've been an absolute sh*tbag and have been on Death Row for eighteen years. It's your execution day, what would you gorge on before getting injected? I like a nice roast lamb dinner, all the trimmings, thick gravy & yorkies. Bangers and Mash and,later on,kippers!!!!!!!!!
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blind eagle

Covington.Tennessee 29 Oct 15 4.35pm

Quote Southampton_Eagle at 28 Oct 2015 12.41pm

You've been an absolute sh*tbag and have been on Death Row for eighteen years.

It's your execution day, what would you gorge on before getting injected?

I like a nice roast lamb dinner, all the trimmings, thick gravy & yorkies.

Bangers and Mash and,later on,kippers!!!!!!!!!

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ex hibitionist Hastings 29 Oct 15 5.12pm
I was tempted to say it would depend how I was being executed - you'd want a meal cooked on gas if you were scheduled for such a chamber, and an electric cooker would be more apt for those getting a shock treatment from the same source, but there are few meals which are exclusive to either device, if I was being burnt at the stake however I would request barbecue chicken, hanging would suit neck of lamb, game for firing squad, preferably pheasant, I'm not sure what I'd like to have if I was getting a lethal injection, bananas maybe, they have a lot of potassium apparently, as does cyanide.
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ex hibitionist

Hastings 29 Oct 15 5.12pm

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I was tempted to say it would depend how I was being executed - you'd want a meal cooked on gas if you were scheduled for such a chamber, and an electric cooker would be more apt for those getting a shock treatment from the same source, but there are few meals which are exclusive to either device, if I was being burnt at the stake however I would request barbecue chicken, hanging would suit neck of lamb, game for firing squad, preferably pheasant, I'm not sure what I'd like to have if I was getting a lethal injection, bananas maybe, they have a lot of potassium apparently, as does cyanide.

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Red-Blue-Yellow Surrey 29 Oct 15 6.54pm
Big Spliff Yorkshire Pudding Dover Sole with pommes frite Big Spliff Morrocan Lamb Tajeen with cous cous etc Rum-soaked Banana Flambe Big Spliff Cheese Board Coffee, cigar, glass of Madiera. Big spliff I also enjoy posting on: Love Everton Forum, the Acceptable Face of Scouse Football. [Link] twitter.com/LuvEvertonForum Come and give it a look, new members would be lovely. Come and JOIN. Or they'll nick your telly.
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Red-Blue-Yellow

Surrey 29 Oct 15 6.54pm

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Big Spliff
Yorkshire Pudding
Dover Sole with pommes frite
Big Spliff
Morrocan Lamb Tajeen with cous cous etc
Rum-soaked Banana Flambe
Big Spliff
Cheese Board
Coffee, cigar, glass of Madiera.
Big spliff

I also enjoy posting on: Love Everton Forum, the Acceptable Face of Scouse Football.
[Link]
twitter.com/LuvEvertonForum
Come and give it a look, new members would be lovely.
Come and JOIN.
Or they'll nick your telly.

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palace_in_frogland In a broken dream 31 Oct 15 8.14am
Quote beer man at 28 Oct 2015 7.23pm Rare Sirloin (cooked in a ridged grill pan or griddle to give diamond grill marks), chunky chips (made from Maris Piper and twice deep fried) served with fried tomato and mustard. 'Last Meal' is a common chefs' game, especially after a few beers, and nearly everyone chooses something simple. So why don't posh chefs play this game too?
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palace_in_frogland

In a broken dream 31 Oct 15 8.14am

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Quote beer man at 28 Oct 2015 7.23pm

Rare Sirloin (cooked in a ridged grill pan or griddle to give diamond grill marks), chunky chips (made from Maris Piper and twice deep fried) served with fried tomato and mustard.

'Last Meal' is a common chefs' game, especially after a few beers, and nearly everyone chooses something simple.

So why don't posh chefs play this game too?

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stateside Norfolk 31 Oct 15 8.17am
Quote palace_in_frogland at 31 Oct 2015 8.14am Quote beer man at 28 Oct 2015 7.23pm Rare Sirloin (cooked in a ridged grill pan or griddle to give diamond grill marks), chunky chips (made from Maris Piper and twice deep fried) served with fried tomato and mustard. 'Last Meal' is a common chefs' game, especially after a few beers, and nearly everyone chooses something simple. So why don't posh chefs play this game too? Or do you mean which posh chef would we like to put on death row.
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stateside

Norfolk 31 Oct 15 8.17am

Quote palace_in_frogland at 31 Oct 2015 8.14am

Quote beer man at 28 Oct 2015 7.23pm

Rare Sirloin (cooked in a ridged grill pan or griddle to give diamond grill marks), chunky chips (made from Maris Piper and twice deep fried) served with fried tomato and mustard.

'Last Meal' is a common chefs' game, especially after a few beers, and nearly everyone chooses something simple.

So why don't posh chefs play this game too?

Or do you mean which posh chef would we like to put on death row.

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Superfly The sun always shines in Catford 02 Nov 15 10.49am
4 pork chops (slow roasted) 1 shedload of roast spuds (in goose fat - overdone) 2 pints of gravy Lend me a Tenor 31 May to 3 June 2017 John McIntosh Arts Centre London Oratory School SW6 1RX with Superfly in the chorus [Link]
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Superfly

The sun always shines in Catford 02 Nov 15 10.49am