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kingdowieonthewall Sussex, ex-Cronx. 08 Nov 19 12.37pm | |
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Originally posted by Midlands Eagle
How times have changed. When I moved up to Newcastle in 1984 I was asked if I wanted chips with my curry and I burst out laughing saying that "no-one has chips with curry" but I see that this revolting Northern idea has crept down South now its not that common midlands, its me.
Kids,tired of being bothered by your pesky parents? |
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kingdowieonthewall Sussex, ex-Cronx. 08 Nov 19 12.45pm | |
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Originally posted by Willo
I avail of Shafiques in Angmering and always order a chicken vindaloo extra hot! It puts muscles on one's breath. Edited by Willo (08 Nov 2019 9.19am) their naga chicken is very good Willo.
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Teddy Eagle 08 Nov 19 1.17pm | |
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Originally posted by Midlands Eagle
How times have changed. When I moved up to Newcastle in 1984 I was asked if I wanted chips with my curry and I burst out laughing saying that "no-one has chips with curry" but I see that this revolting Northern idea has crept down South now Working at the G-Mex Centre in Manchester my refusal to have gravy on my chips was greeted with astonishment. They’re probably still talking about it 25 years later.
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Midlands Eagle 08 Nov 19 2.05pm | |
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Originally posted by Teddy Eagle
Yes. That's another revolting Northern culinary horror
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eagleman13 On The Road To Hell & Alicante 08 Nov 19 2.11pm | |
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Originally posted by kingdowieonthewall
this works really well RH: WOW KD . . . I don't normally do the 'turkish' thing, but am gonna give this a go. You should be on Saturday Kitchen lol Anyhoo, Pukka/Peters pie, chips & a saveloy or a 'dirty' burger n chips. Don't really do carry outs anymore, sad really.
I'm a blind man, i'm a blind man, now my room is cold, |
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Hrolf The Ganger 08 Nov 19 2.23pm | |
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Recently, I have noticed that there has been a trend of Chinese and Indians which were formerly very good, going seriously down hill either because of new management or some other factor.
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kingdowieonthewall Sussex, ex-Cronx. 08 Nov 19 3.20pm | |
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Originally posted by eagleman13
WOW KD . . . I don't normally do the 'turkish' thing, but am gonna give this a go. You should be on Saturday Kitchen lol Anyhoo, Pukka/Peters pie, chips & a saveloy or a 'dirty' burger n chips. Don't really do carry outs anymore, sad really. I prefer this cheap meat version but if you want an upgrade substitute the cheapo for a leg of lamb.
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chris123 hove actually 08 Nov 19 3.55pm | |
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Originally posted by Rudi Hedman
How do you replicate dirty doner? Chicken shish with chilli sauce, extra cabbage and onion does it for me. You've got a brilliant place on the hill.
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monkey Sittingbourne,Kent 08 Nov 19 6.23pm | |
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Uber are delivering our McDonald’s in a minute, so as I’m starving, at the moment I’ll say that.
Made in Bromley |
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Tom-the-eagle Croydon 08 Nov 19 7.57pm | |
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Originally posted by monkey
Uber are delivering our McDonald’s in a minute, so as I’m starving, at the moment I’ll say that. That’s wrong on so many levels Monkey
"It feels much better than it ever did, much more sensitive." John Wayne Bobbit |
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braunstoneagle the middle of bumf*** nowhere... 08 Nov 19 8.57pm | |
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living where i do in the middle to nowhere i have a really s*** choice...i used to enjoy the dominos double decadence. however, they have stopped that so i just make my own pizza now. i save myself loadsa money, if i want a curry i make it, if i want a Chinese i make it.
‘Football isn’t instant coffee. You have to work at it. You must grow the bean, grind it.’ Ian Holloway |
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Casual Orpington 08 Nov 19 9.07pm | |
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Originally posted by braunstoneagle
living where i do in the middle to nowhere i have a really s*** choice...i used to enjoy the dominos double decadence. however, they have stopped that so i just make my own pizza now. i save myself loadsa money, if i want a curry i make it, if i want a Chinese i make it. Not sure that you understand what a takeaway is mate.
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