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Originally posted by Hrolf The Ganger
100 years eating lentils and cabbage v 75 years eating meat? Hmmm. I'm not sure it is that simple. Eating lentils and cabbage is a very narrow view of a vegan diet. Foods that meat eaters eat now can all be eaten as a vegan if you wish to - pizzas, hot dogs, kebabs, burgers, ice creams are all vegan now. Wagamamas recently added a whole new vegan menu and Pret sell many vegan products and have opened 2 veggie prets which have a range of veggie and vegan options available. All the major supermarkets are stocking a growing number of vegan products to meet the increasing demand for these foods. As the range of products increase it will become increasingly easier for people to become veggie/vegan. The growth has also arisen as a result of doctors recommending healthy vegan diets and people experiencing health benefits as a result of adopting the diet and there are many people who will testify to its benefits. Meat and dairy products are being increasingly linked to an increased likelihood of developing diabetes, obesity, cancer and high blood pressure and a growing number of doctors are speaking out about this. The meat and dairy industry wont allow this information to become readily available just as they are not going to allow their competitors to make profits at their expense. The evidence is, however, growing in support of healthy vegan diets and the increase in the number of vegans and vegan products available points to this. Edited by sitdownstandup (31 Oct 2017 3.42am)
Man is the most insane species. He worships an invisible God and destroys a visible Nature. Unaware that this Nature he’s destroying is this God he’s worshipping. Hubert Reeves |
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Originally posted by sitdownstandup
Eating lentils and cabbage is a very narrow view of a vegan diet. Foods that meat eaters eat now can all be eaten as a vegan if you wish to - pizzas, hot dogs, kebabs, burgers, ice creams are all vegan now. Wagamamas recently added a whole new vegan menu and Pret sell many vegan products and have opened 2 veggie prets which have a range of veggie and vegan options available. All the major supermarkets are stocking a growing number of vegan products to meet the increasing demand for these foods. As the range of products increase it will become increasingly easier for people to become veggie/vegan. The growth has also arisen as a result of doctors recommending healthy vegan diets and people experiencing health benefits as a result of adopting the diet and there are many people who will testify to its benefits. Meat and dairy products are being increasingly linked to an increased likelihood of developing diabetes, obesity, cancer and high blood pressure and a growing number of doctors are speaking out about this. The meat and dairy industry wont allow this information to become readily available just as they are not going to allow their competitors to make profits at their expense. The evidence is, however, growing in support of healthy vegan diets and the increase in the number of vegans and vegan products available points to this. Edited by sitdownstandup (31 Oct 2017 3.42am) Turkey breast, tenderstem broccoli and sweet cauliflower for my dinner today. All about balance you see, absolutely nothing wrong with eating meat.
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Originally posted by Hrolf The Ganger
100 years eating lentils and cabbage v 75 years eating meat? Hmmm. I'm not sure it is that simple.
Edited by Ray in Houston (31 Oct 2017 2.45pm)
We don't do possession; we do defense and attack. Everything else is just wa**ing with a football. |
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Originally posted by chesterfieldeagle
Turkey breast, tenderstem broccoli and sweet cauliflower for my dinner today. All about balance you see, absolutely nothing wrong with eating meat.
We don't do possession; we do defense and attack. Everything else is just wa**ing with a football. |
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Originally posted by Ray in Houston
Then there's being vegan, which is harder by a significant multiple. No butter, no milk, no cheese. Sauteed mushrooms? Nope, not if they're cooked in butter. It's extraordinarily difficult to do. I'm "mostly" vegan, because I still eat eggs and cheese on occasion. I'm actually only "mostly" vegetarian, because I don't interrogate the waiter when I eat out to see if there's any animal fat or stock used in cooking my meal. I know where there is a strongly likelihood of animal products in my food, and avoid those where possible but, as I said, Tex-Mex... Far easier when you have your own chefs cooking for you both at, and outside of, work. I think it was Nish Kumar (veggie comedian, Croydon lad) who order a goulash in a restaurant, that had arrived with cream on it, and he couldn't be bothered to make a fuss about it.
Optimistic as ever |
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Originally posted by Stuk
Far easier when you have your own chefs cooking for you both at, and outside of, work. I think it was Nish Kumar (veggie comedian, Croydon lad) who order a goulash in a restaurant, that had arrived with cream on it, and he couldn't be bothered to make a fuss about it.
Further, I was chatting with a vegetarian friend of mine and we were laughing about two of the more common experiences: (1) the moment someone finds out you're a vegetarian, they instantly embark on a long explanation about how they could never do that because they like meat so much. Right. Because for 50+ years of my life I ate meat and hated every single mouthful; and (2) in shared eating experiences (like a pizza), people will see the meat and say "oh, you can't have this." The point being, of course I can have it, I choose not to. Big difference.
We don't do possession; we do defense and attack. Everything else is just wa**ing with a football. |
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Originally posted by Ray in Houston
Further, I was chatting with a vegetarian friend of mine and we were laughing about two of the more common experiences: (1) the moment someone finds out you're a vegetarian, they instantly embark on a long explanation about how they could never do that because they like meat so much. Right. Because for 50+ years of my life I ate meat and hated every single mouthful; and (2) in shared eating experiences (like a pizza), people will see the meat and say "oh, you can't have this." The point being, of course I can have it, I choose not to. Big difference. I dare say I could put up with it for a week or two if I had someone to cater to my tastes exactly and offer up a variety of dishes. At present it'll stay at the odd meal here and there. Funny if you apply the logic of number 2 to food and religion, they'll say they can't have it when actually they also choose not to have it.
Optimistic as ever |
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Originally posted by Ray in Houston
In your life maybe but not mine. I eat meat everyday and I love it so absolutely nothing wrong with it.
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I can't think of a "sport" that bores me more than F1. And as for LH, I cant take him seriously with that earing.
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Originally posted by Bexley Eagle
I can't think of a "sport" that bores me more than F1. And as for LH, I cant take him seriously with that earing. Which one is that one? Did you take him seriously before he had them?
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Originally posted by Stuk
I dare say I could put up with it for a week or two if I had someone to cater to my tastes exactly and offer up a variety of dishes. At present it'll stay at the odd meal here and there. Funny if you apply the logic of number 2 to food and religion, they'll say they can't have it when actually they also choose not to have it.
Yeah, religious prohibitions are very different. Hindus and cows, Jews and pork, Catholics and fish on Fridays (not a prohibition, but a dictate nonetheless). I choose not to eat meat and fish and the benefits I have enjoyed since making that choice simply reaffirm my decision.
We don't do possession; we do defense and attack. Everything else is just wa**ing with a football. |
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Originally posted by chesterfieldeagle
In your life maybe but not mine. I eat meat everyday and I love it so absolutely nothing wrong with it. You can keep saying it, but that does not make it true. There is a broad consensus in the medical world that eating meat causes any number of diseases that eating plants does not. Bacon has as strong a causal link to cancer as smoking (just not the same rates of infection). Eating meat opens you up to any number of chronic and deadly diseases that are not associated with eating plants. You carry on eating meat if you like, it's not my place to stop you, but don't think there's absolutely nothing wrong with it because you don't keel over and die after eating a cheeseburger.
We don't do possession; we do defense and attack. Everything else is just wa**ing with a football. |
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