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Barcelona Based Fan No longer Barcelona, now living in... 15 Feb 18 12.54pm | |
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Am not supposed to eat white bread due to being pre diebetic however since discovering Iceland Tiger bloomers 2 for £1.60 Im in bread heaven & blood sugar trouble when I have my text test!
TaxiMark |
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chris123 hove actually 15 Feb 18 12.57pm | |
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Originally posted by kayjaybee
I can second this, also bought panasonic bread maker, better than local bakeries and miles better than supermarket, 5 mins to prepare, takes a while depending on type of bread but well worth it, go for it Me too - best purchase, great bread - great aroma too!
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Jimenez SELHURSTPARKCHESTER,DA BRONX 15 Feb 18 1.22pm | |
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I only eat two types of bread & even then I'm not a big bread eater, honey wheat bread & Potato Bread
Pro USA & Israel |
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Spiderman Online Horsham 15 Feb 18 1.26pm | |
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Originally posted by chris123
Me too - best purchase, great bread - great aroma too! Indeed. Got a spiced fruit loaf "on the go" as we speak. FFS if not careful will not be able to show my face in the Holmesdale again!!
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topcat Holmesdale / Surbiton 15 Feb 18 2.15pm | |
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We appear to have turned into MumsNett, or NSC.
It's 106 miles to Chicago, we got a full tank of gas, half a pack of cigarettes, it's dark... and we're wearing sunglasses. |
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Mapletree Croydon 15 Feb 18 2.28pm | |
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Originally posted by topcat
We appear to have turned into MumsNett, or NSC. Better than MumsGross I suppose.
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chris123 hove actually 15 Feb 18 2.31pm | |
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There's been plenty of recipe sharing on here in the past.
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Park Road 15 Feb 18 2.58pm | |
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Gotta find it
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Norway Sandnes,Norway 15 Feb 18 3.55pm | |
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We have been making our own bread for decades. Do it in a special way. Terrific
Norway |
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ASCPFC Pro-Cathedral/caravan park 15 Feb 18 4.37pm | |
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Surely 'baking your own bread' is a euphemism.
Red and Blue Army! |
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mr. apollo Somewhere in Switzerland 16 Feb 18 7.07am | |
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I used to use breadmakers, very convenient but having managed to kill a couple of them just make it from scratch (well from ready prepared bread mix). Add water whisk for 8 minutes leave it an hour to rise, put it on a baking tray leave for 40 mins. Score the top deeply and brush with water, stick in oven at 240 for 15 mins , lower to 200 for rest of bake depending on size. Easy
Glad All Over |
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alaneagle1 Dunstable,Bedfordshire.England 16 Feb 18 7.33am | |
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Originally posted by alaneagle1
ME my father in law used to make his own,it tasted lovely, ME, Moulinex was the make.
Palace 13th 2017/18. |
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